Delicious muffins I came up with to try out my new silicone muffin molds. Its an intriguing baking material due to its flexibility. The predominant taste of these muffins are the sweet spices.
Ingredients:
-3 large eggs
-2c granulated sugar
-3c white flour
-15oz can of pumpkin puree
-2c chopped pecans
-1/2c vegetable oil
-2 tsp ground ginger
-1/2 tsp ground nutmeg
-1/2 tsp ground cinnamon
-1/2 tsp ground allspice
-1/2 tsp ground cloves
-1/2 tsp salt
-1 tsp baking soda
Directions:
Preheat oven to 350 Degrees
Blend all ingredients together.
Spoon the batter into 10 texas sized muffin cups, and bake for 50 minutes at 350 degrees.
